TRADITIONAL LAGUIOLE KNIFE 2 BRASS BOLSTERS - 90€/102€

1 - 12C27 stainless steel blade of a thickness of 3 mm to the stub.
2 - Two shiny brass bolsters.
3 - Traditional welded bee.
4 - Traditional stainless steel spring, traditional guilloché. Brass plates.
5 - Brass shepherd's cross (5 rivets).
Dimensions : 22cm Open (8.7in), 12cm (4.7in) Closed.

Brass is less and less used, in favor of stainless steel, giving Laguiole knives a more modern style.

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TRADITIONAL LAGUIOLE KNIFE 1 INOX BOLSTER - 90€/98€

1 - 12C27 stainless steel blade of a thickness of 3 mm to the stub.
2 - One stainless steel bolster.
3 - Traditional welded bee.
4 - Traditional stainless steel spring, traditional guilloché. Stainless steel plates.
5 - Stainless steel shepherd's cross (5 rivets).
Dimensions : 22cm Open (8.7in), 12cm (4.7in) Closed.

With handles in Brown Horn, or in Blonde Horn; the stainless steel bolster is shiny (polished) and not brushed.
Few handle materials, which are more brittle, cannot be used for Laguiole 1 bolster knives.

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TRADITIONAL LAGUIOLE KNIFE 2 INOX BOLSTERS - 90€/102€

1 - 12C27 stainless steel blade of a thickness of 3 mm to the stub.
2 - Two stainless steel bolsters.
3 - Traditional welded bee.
4 - Traditional stainless steel spring, traditional guilloché. Stainless steel plates.
5 - Stainless steel shepherd's cross (5 rivets).
Dimensions : 22cm Open (8.7in), 12cm (4.7in) Closed.

With handles in Brown Horn, or in Blonde Horn; the stainless steel bolster is shiny (polished) and not brushed.

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LAGUIOLE KNIFE FULL HANDLE - 123€/143€

1 - 12C27 stainless steel blade of a thickness of 3 mm to the stub. Hand guilloched blade, 3 patterns.
2 - Forged bee on forged spring.
3 - Stainless steel forged spring. Hand guilloched spring, 3 patterns. Stainless steel plates.
4 - Wood or horn full handle, no bolster. Stainless steel rivets.
Dimensions : 22cm Open (8.7in), 12cm (4.7in) Closed.

Guilloché pattern :

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Forged springs are much stronger than traditional springs with their welded bee.
Few handle materials, which are more brittle, cannot be used for Laguiole full handle knives.

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LAGUIOLE KNIFE PRESTIGE - 138€/156€

1 - 12C27 stainless steel blade of a thickness of 3 mm to the stub. Hand guilloched blade, 3 patterns.
2 - Two stainless steel bolsters.
3 - Forged bee on forged spring.
4 - Stainless steel forged spring. Hand guilloched spring, 3 patterns.
5 - Stainless steel rivets, star design.
6 - Stainless steel plates, hand guilloched, indented with ebony wood wafers of 2mm.
Dimensions : 22cm Open (8.7in), 12cm (4.7in) Closed.

Guilloché pattern :

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Forged springs are much stronger than traditional springs with their welded bee.
With handles in Brown Horn, or in Blonde Horn; the stainless steel bolster is shiny (polished) and not brushed.

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LAGUIOLE HUNTING KNIFE FULL HANDLE - 99€/126€

1 - 12C27 stainless steel blade of a thickness of 3 mm to the stub.
2 - Forged bee on forged spring.
3 - Stainless steel forged spring. Hand guilloched spring, 3 patterns.
4 - Wood or horn full handle, no bolster. Stainless steel plates. Stainless steel rivets.
Dimensions : 22cm Open (8.7in), 12cm (4.7in) Closed.

Guilloché pattern :

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LAGUIOLE KNIFE WITH DAMASCUS BLADE - 400€/1.200€

1 - Damascus stainless stell blade DS93X, "Twist" pattern, , +/- 120 layers.
2 - Damascus stainless stell blade DS93X, "Vinland" pattern, +/- 120 layers.

Damas steel DS93X is made with two different steels of different hardness.
This steel is highly corrosion resistant, it has a unique cutting capacity and a very high quality cutting edge.

This Damascus blade does not oxidize, is easy to maintain and corrosion resistant.

Clean the blade with water and dry it well before closing the Laguiole knife.
Sharpen your blade regularly, don't wait until it stops cutting.


3 - Damascus blade in carbon steel is hand forged with +/- 520 layers.

It is an outstanding handcrafted Damascus blade.
The Damascus carbon steel blade can oxidize over time, giving it a slightly gray patina.

We advise you to clean the Damascus carbon steel blade after each use:
- Wash the blade quickly with water.
- Dry it immediately afterwards with a soft and dry cloth.
- Grease the blade lightly with edible oil.
- Store the Laguiole knife in a dry place well protected from humidity.

The advantage of this Damascus carbon blade is to be very easy to sharpen. The cutting edge is always of a very high quality.

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